Andy is a professional chef and content creator, who takes home cooking to another level.
Since starting his content journey in November 2021, he has built an impressive online community of 13 million followers, worldwide, across TikTok, Instagram, YouTube and Facebook.

Based on the Sunshine Coast in Queensland, Andy shares his 20+ years experience in professional kitchens to help people make better food at home. His content focuses on inspiring home cooks and budding chefs to enjoy more meals at home with friends and family.

Andy has learnt from some incredible chefs whilst cooking in restaurants across the world, from Auckland to London, Sydney and Melbourne. At the age of 24, he landed his first Head Chef role at the Great Eastern Dining Room in Shoreditch, London, and eventually ended up in the business side of hospitality, managing restaurants, cafes and bars.

Andy began creating content on TikTok in November 2021. Within 18 months he had gained 10 million followers across his channels, all while still working a full-time role in the industry.

Andy now spends his days creating food content right from his home kitchen, including weekly educational cooking videos for his growing YouTube channel. Known for his signature ‘Hey Babe’ and ‘Order’s Up’ format, his videos are viewed by 140 million people on average each month.

Andy provides entertaining and educational content, showcasing all the best dishes from around the world.
His videos highlight good produce, good ingredients, good skills, and how to bring it all together into a great meal. For Andy, it’s all about good food, for good people.